Provide amazing service, know the menu, and make every guest feel welcome.
BUSSERS
Keep the dining room clean, support the team, and help everything run smoothly.
HOSTS
Greet guests with a smile, manage the flow, and create a great first impression.
COOKS
Prepare food with passion, consistency, and attention to detail.
SUSHI CHEFS
Create fresh, high-quality sushi with skill, speed, and precision.
DISHWASHERS
Keep everything clean, organized, and ready for the next great experience.
AND MORE
Management, runners, prep cooks, bartenders and all other positions.
Cookies
We serve cookies. If you think that's ok, just click "Accept all". You can also choose what kind of cookies you want by clicking "Settings".
Read our cookie policy
Be part of our journey from the very beginning.
Leave your name and email, and we’ll personally notify you as soon as our grand opening date is announced.
We can't wait to welcome you and share this special moment with you!